科图分类法:
TS972.18/1 版次:
中图分类法:
TS972.18 版次:
著者:
Bishop, Jack,
题名:
Cooking around the world all-in-one for dummies / / ,
出版发行:
出版地: Hoboken, NJ : 出版社: John Wiley & Sons, Inc., 出版日期: 2003.
载体形态:
xxxii, 707 p. : ill. ; 24 cm.
内容提要:
Eight minibooks give you easy-to-follow details on the basic ingredients and techniques for each cooking style ? the perfect way to bring a bit of international flavor to your kitchen.
主题词:
International cooking.
索书号:
TS972.18/1